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1-2-3 Rice & Peas

Ingredients: 1 can (1 ½ cups) Linstead Market Jamaica™ Peas in Seasoned Coconut Milk 1 ½ cups ( ½ lb.) rice 2 ½ cups water Method: 1. Pour contents of can into a pot 2. Add water and rice. Add salt to suit your taste. 3. Heat to boiling point, …

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Ackee & Shrimp Lasagne

Ingredients: 2 cans Linstead Market Jamaica™ Ackee 1 ¼ cups shrimp (peeled & de-veined) 1 large onion (chopped) 3 cloves garlic (chopped) ½ tsp fresh thyme 2 tbsp parsley 1 cup red & green sweet peppers ½ tsp scotch bonnet pepper 1 small…

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Ackee & Saltfish

Ingredients: 1 can Linstead Market Jamaica™ Ackee 1 lb saltfish (codfish) 1 large onion, chopped 1 stalk escallion, chopped 3 slices scotch bonnet pepper 3 tomatoes, diced 1 tablespoon oil Salt and black pepper to taste Method: Soak codfish overnig…

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Saltfish Surprise

Ingredients: 2 cans Linstead Market Jamaica™ Red Peas in Seasoned Coconut Milk 6 ozs Cooked Flaked Codfish 2 stalks escallion 2 cloves garlic (chopped) 1 sprig fresh thyme 1 green scotch bonnet pepper (optional) 2 cans vegetable stock ½ cup diced …

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